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Organic Production

Organic Agricultural Systems are holistic methods hat promote sustainable production of  food of optimum quality and quantity. Organic Food is fast gaining popularity because it is  environmentally responsive safe product and free from health hazards due to contamination by use of chemicals, fertilizers and pesticides. The tamarind fruit used  in  processing of Organic Tamarind Concentrate is obtained from certified non-cultivated forest areas. FRESPO with International Quality and Safety System in place has been    certified by SGS India Private Limited under accreditation from the world renowned Dutch body RvANetherlands for production and supply of  ‘ORGANIC’ Tamarind Concentrate. The operation conforms with the requirements of European Community Regulation (EEC) 2092/91 and USDA standards on Organic Food Production.

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